Mango Hill Cottages & Hill Of Promise Winery

We loved the warm ambience that timber creates.
First time I stayed I was on my own but had to bring my partner back to share the experience with me. Tess Sept 2017

Thanks Mary and Terry for providing such a wonderful little retreat. We loved our stay and appreciated all things about the cottage. Penny and Peter Sept 2017

Marvellous Marc the chef worked his magic again using the best of what the region has on offer….fresh figs matched with pan fried haloumi and blue vein, succulent chicken for the cacciatore, oh-so-fresh strawberries to marry with 2-chocolate mousse matched of course with our lovely wines.

WOW!! It came, we lived it to the full and now it’s all over for another year. WHAT A FANTASTIC COUPLE OF DAYS for TERRANZO AND THE LITTLE CELLAR RAT ….. full tables and fantastic guests for FRIDAY NIGHT’S LONG TABLE DINNER, then off to OH-SO- OUTSTANDING OPERA BY THE LAKE Saturday afternoon, MULTICULTURAL MASS @ 6pm Saturday SACRED HEART CATHOLIC CHURCH (flags, national dress, prayers in other languages, angelic singing in Pilipino) and the FULL DAY OF FESTIVAL fun, colour, aromas and sunshine on SUNDAY. Aren’t we blessed! See you all again at the CHILDERS FESTIVAL in 2018. alla prossima! #tastebundaberg #southerngreatbarrierreef #thisisqueensland #knowjusttheplace

It’s kind of sad when you sell the last of a popular wine and that was the case this week with THE WHISTLER SAUVIGNON BLANC. But then again it’s exciting to welcome on board a new one such as our NAKED SEMILLON 2016. With a burst of pure, unadulterated flavour, this crisp dry white has herbaceous notes and is just the ticket with seafood, white meats or sen a white pizza. $18 at the Cellar Door or by mail order, just contact MARIA THE LITTLE CELLAR RAT on 07 4126 1311 0408 875 305 or email mangohillcottagebb@bigpond.com

Hill of Promise Winery & Cellar Door and Villa Cavour Bed & Breakfast are partnering @ PORTSIDE MARYBOROUGH to present you with the perfect wine and food appreciation sessions. Fire up your tastebuds  with a range of delicious wines  paired with mouthwatering canapes made by Italian chef Rocco Turina.  

6 X 40 minute sessions on offer with each session running for 40 minutes.

First kicks off at 11.00 am and last at 4.00 pm.

Book Now.www.relishfrasercoast.com.au

We’re sure the THREE SAINTS were smiling on us all on Sunday. We had a wonderful time welcoming guests to our LONG TABLE LUNCH IN THE WINERY. A contagious case of LA DOLCE VITA!!! molto grazie SS Alfio, Filadelfo e Cirino.#tastebundaberg #visitbundaberg #thisisqueensland #southerngreatbarrierreef #janehodges #alowishus #nourish #bundycookstour

Great stay, Mary.  Please thank your neighbour for the brilliant fire display.  Great night-time viewing from the front verandah!

M and N  BRISBANE  01 May 2017