Posts by Maryterry

CIAO TUTTI! CELLAR DOOR OPEN WEDNESDAY 18TH MAY 1.30PM -4PM  for tastings and sales of our delicious preservative-free wines and liqueurs.   CD   4126 1311         Winery 4126 3470        M  0408 875 305

CIAO TUTTI! CELLAR DOOR OPEN TUESDAY 17TH MAY 12.30PM -4PM  for tastings and sales of our delicious preservative-free wines and liqueurs.   CD   4126 1311         Winery 4126 3470        M  0408 875 305

CIAO TUTTI! CELLAR DOOR OPEN MONDAY 16TH MAY 10.00AM -3PM  for tastings and sales of our delicious preservative-free wines and liqueurs.   Ever tried your hand at baking whole ricotta.  You can do all sorts of fancy things such as taking a chunk,adding EV olive oil, herbs, chilli then wrapping in foil and baking.  once cooled serve on toasted…

CIAO TUTTI! CELLAR DOOR OPEN SUNDAY 15TH MAY 11.00AM -4PM  for tastings and sales of our delicious preservative-free wines and liqueurs.   Wet days…. a good chance for the Little Cellar rat to make another  batch of Pear and White Pepper chutney!  wonderful with a sharp cheese or shaved ham, pastrami or Corned Beef.   delizioso!! CD   4126 1311  …

CIAO TUTTI! CELLAR DOOR OPEN SATURDAY 14TH MAY 11.00AM -4PM  for tastings and sales of our delicious preservative-free wines and liqueurs.   With the change to cooler days and nights,  a heart-warming casserole or slow-cooked meal is just the ticket.  Red wine adds flavour and the acid helps tenderise red meat (lamb, beef, kangaroo, goat).  Herbs along with the usual…

CIAO TUTTI! CELLAR DOOR CLOSED WEDNESDAY 11TH AND THURSDAY 12TH MAY OPEN  FRIDAY 13TH MAY 11.30AM -4PM  for tastings and sales of our delicious preservative-free wines and liqueurs.   With the change to cooler days and nights,  a heart-warming casserole or slow-cooked meal is just the ticket.  Red wine adds flavour and the acid helps tenderise red meat (lamb, beef,…

CIAO TUTTI! CELLAR DOOR OPEN  TUESDAY 10TH MAY 10AM -4PM  for tastings and sales of our delicious preservative-free wines and liqueurs.   With the change to cooler days and nights,  a heart-warming casserole or slow-cooked meal is just the ticket.  Red wine adds flavour and the acid helps tenderise red meat (lamb, beef, kangaroo, goat).  Herbs along with the usual…

CIAO TUTTI! CELLAR DOOR OPEN  MONDAY  9TH MAY 10AM -4PM  for tastings and sales of our delicious preservative-free wines and liqueurs.   Why not bring a grazing plate ( or something as simple as that crusty bread, shaved ham + tasty cheese) and, after a wine tasting, relax with a glass or bottle of Hill of Promise wine. CD   4126 1311      …

CIAO TUTTI! CELLAR DOOR OPEN  SATURDAY 7TH MAY 10AM -4PM  for tastings and sales of our delicious preservative-free wines and liqueurs.   OPEN MOTHER’S DAY SUNDAY 8TH MAY 11AM -3PM Why not bring a grazing plate ( or something as simple as that crusty bread, shaved ham + tasty cheese) and, after a wine tasting, relax with a glass or bottle of Hill of…

CIAO TUTTI! CELLAR DOOR OPEN  THURSDAY 6TH MAY 11.30AM -4PM  for tastings and sales of our delicious preservative-free wines and liqueurs.   Why not bring a grazing plate ( or something as simple as that crusty bread, shaved ham + tasty cheese) and, after a wine tasting, relax with a glass or bottle of Hill of Promise wine. CD   4126 1311  W 4126 3470…