IT’S BACK…. GINGER CRUSH THAT IS.

By Maryterry | April 30, 2019

I promised to let you know and here’s the heads up…. GINGER CRUSH, our devilishly popular ginger liqueur has been made, bottled and is back on the shelves.
Still $25 for that tropical, spicy and refreshingly tropical delight.
Pour over ice, ice-cream or drizzle over any fruit such as pawpaw, pineapple, pear even. buon appetito!

Posted in News & Events, Winery