CELLAR DOOR OPEN TUESDAY 9TH AUGUST 10AM – 4PM for tastings and sales of our delicious QUEENSLAND MADE preservative-free wines and liqueurs. Brilliant day here on the Hill, not a cloud in sight. Typical winter August morning, one that visitors from the southern states just love. the Little Cellar Rat is roasting eggplant cubes, ready for Pasta Alla Norma. These beautiful purple gems were part of the swapsies amongst fellow stallholders at the close of TASTE BUNDY FARMERS MARKET ON THE WEEKEND.
buona cucina…… buon viaggio tutti! CD 4126 1311 W 4126 3470 0408 875 305
Pride, passion, respect for tradition.